Vasilopita is a cake that we have every New Year in Greece and Cyprus, and it contains a hidden coin which gives good luck to the receiver!
A scrumptious three-ingredient snack or healthy dessert that you can make in under 15 minutes!
Kourampiedes are almond biscuits that are flavoured with rose water. They are traditionally made during the Christmas season in Greece and Cyprus.
Melomakarona are Greek cinnamon and honey cookies, dipped in syrup, served with crushed walnuts!
This molasses infused baked tray is busting with flavours and it's really easy to make!
This green coconut curry is like a hug a bowl, it’s creamy, a bit spicy and full of goodness!
An easy pasta dish, which takes less than 30 minutes to prepare, but it will be a showstopper on any table!
Delicious and fluffy cake made with juice passion fruit, aka maracuja!
Refreshing and packed with antioxidants this smoothie will freshen any hot day!
In Cyprus we have an abondance of pomegranate trees, so naturally I ended up with a lot of fruits as everyone is giving them away! After having some in my breakfast, salads, and pasta, I decided to make some pomegranate molasses.
Another easy and budget friendly recipe, this potato and aubergine curry will not disappoint!
Poules are essentially small taro roots (colocasia). This is a common Cypriot dish and today I'll show you how to cook it in 2 ways!