Natlicious food
Cooking Plant Based Food.
Light, creamy, and packed with flavour, this yogurt hummus dip is the perfect balance of Mediterranean and Middle Eastern cuisines. The tangy yogurt complements the rich hummus, creating a refreshing and addictive appetizer.
Dinner or lunch in 10 minutes?! While you are cooking your pasta, prepare this delicious, homemade kale and cashew pesto!
I trimmed my mom's basil plant and decided to make some pesto!
During this time of year, figs are in abundance, flourishing all around Cyprus!
I had some summer fruits around that I forgot for quite few days, so I decided to turn them into jam, and it turned out amazing!
One of my favourite dips here in Cyprus is tahinosalata, aka tahini dip. It's creamy, tangy, garlicky, just delicious!
Did you know that you can make chocolate spread at home? You only need 5 ingredients and less than 10 minutes of your time, to create this gorgeous chocolate spread that is healthy and really delicious!
Delicious and quick hummus recipe!
Taramosalata is a Greek fish roe dip that is traditionally eaten on Green Monday; however, you can find it all year around as part of a meze.
Today's dip is packed with protein from the beans and flavour from the roasted red peppers!
This avocado cream is perfect with nachos, tacos, on toast, in salads, pastas, smashed potatoes or you can just enjoy it with carrot, pepper and cucumber sticks.
You will be surprised how easy is to make jam at home!
