Written on: May 2024
Orthodox Easter is almost here, and I'm excited to share some of my favourite vegetarian and vegan recipes perfect for your festive table! Whether you follow a plant-based diet or are simply looking to reduce meat consumption, these flavourful dishes are sure to impress.
Experience the Full Flavour of Vegetables
Transitioning to a plant-based diet opened my eyes (and taste buds!) to the incredible flavours of vegetables. It's like the meat was masking their potential all along. Trust me, you won't miss the meat in these vibrant dishes!
Now, Let's Get Cooking!
Greek Delights:
Dolmadakia (Greek Stuffed Vine Leaves): These savoury parcels are bursting with rice, herbs, and aromatics. Traditionally made with meat in Cyprus, this Greek version relies on the delicious combination of rice, dill, onions, olive oil, and lemon juice.
Paputsakia (Greek Stuffed Eggplant): Don't be intimidated by the name! This recipe may have several components, but your oven will do most of the work. Follow the steps, and you'll be rewarded with melt-in-your-mouth stuffed eggplants.
Mussaka: A classic for a reason! Layers of creamy béchamel sauce, savoury vegetables, and hearty vegan mince make this dish a crowd-pleaser.
Creative Vegetarian Options:
Vegan Mince and Mushroom Roll: This recipe, originally created for Christmas, is a versatile crowd-pleaser perfect for Easter as well.
Stuffed Onions: A beautiful centrepiece dish that's sure to impress! Filled with flavourful ingredients and served with accompaniments like hummus or yogurt, this recipe is a recent favourite among my readers.
Simple Yet Flavourful Sides:
Roasted Cauliflower with Sumac: This dish is deceptively simple. Sumac adds a touch of tanginess, creating a perfect balance with the tahini sauce.
No Easter table is complete without a refreshing salad! Choose between my Festive Salad or the Spinach and Dried Fig Salad for a delightful addition to your meal.
Don't Forget the Starches!
Looking for a potato side? Try my tangy Lemon Potatoes or my crunchy Smashed Potatoes.
Dessert
Last but not least, the dessert of the season tsureki!
Happy Easter!
Nat x
