Recipes
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This 10-minute pea and tofu pasta recipe is perfect as a mid-week meal and believe me, it will satisfy any picky eater!
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The humble lentil hasn't tasted better before!
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This cauliflower recipe is really easy to make, yet so delicious, it just melts in your mouth!
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This roasted cauliflower is so simple, yet incredibly delicious, the sumac gives it the right amount of tanginess and it works perfectly with tahini!
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Bakaliaros skordalia, is fried cod fish, served with mashed garlicky potatoes. For my vegan version, I'm using banana blossom to replace the fish, plus I'm adding fava protein powder to make my meal more nutrient dense.
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I'm excited to share a recipe with you today that takes me back to my university days in Greece, where I first tried chicken in lemon sauce.
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This harissa curry is so creamy and delicious, made with simple ingredients, it can be your new weekly favourite!
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Delicious and warming hummus soup, made with simple ingredients.
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This is a traditional summer food in Cyprus and Greece, called yemista. Today I'm following the Greek version which is full of vegetables!
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Spanakorizo is a Greek dish with spinach and rice, it's simple to make and it bursts with flavour!
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Okra is one of these vegetables that you either love or hate. I love them and believe me with this recipe you are going to love them as well!
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This is a traditional Cypriot and Greek recipe, called *fasolakia yiahni*. It is a family favourite all year around and is made with simple pantry ingredients.