Recipes
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Another easy and budget friendly recipe, this potato and aubergine curry will not disappoint!
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Gigantes plaki or giant baked beans, another delicious favourite Greek recipe. This is one of those recipes that everyone loves, and it tastes even better the next day!
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This is a traditional summer food in Cyprus and Greece, called yemista. Today I'm following the Greek version which is full of vegetables!
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This was my favourite dish and when I went vegan it was one of the first recipes, I tried to veganise. I'm not going to lie I failed several times, until I perfected this recipe and bring it to my grandam's standards.
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This is my take on a Greek traditional recipe called papoutsakia, little aubergine shoes.
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This is a traditional Cypriot and Greek recipe, called fasolakia yiahni. It is a family favourite all year around and is made with simple pantry ingredients.
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Black-eyed peas in creamy coconut sauce served with rice, my ideal comfort food!
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These burgers are packed with flavour and super healthy!
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Dolmadakia, are stuffed vine leaves with loads of herbs and rice. In Cyprus we usually make them with mincemeat, however today I'm sharing the Greek version!
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Lentils have been in my life since I can remember myself. When I went to uni and I had to cook for myself, this was one of the first recipes I learned and until now is a weekly favourite.
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This is “mamede” or “madesu” as we call it in my family, and this is my kind of comfort food! I served it on a bed of turmeric rice and some guacamole for some freshness.
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Burrito in a bowl anyone?! A delicious, protein packed burrito bowl with black beans, brown rice, mushrooms and avocado!