snack

I know it might sound weird, but this is a traditional savoury cake in Cyprus. We usually have it with Cypriot coffee as a morning or afternoon snack. This is my mum’s recipe with a few tweaks!

side

This is my take on a Greek recipe called "kolokithokeftedes". These flavoursome little fritters are light and delicious as a side dish and usually served with yogurt.

side

This is a great side for anything, here we had it with a burger. The following cooking method keeps them soft inside while they are crunchy outside.

side

This recipe is perfect of a quick lunch or dinner. You can adjust everything to your liking, but this is a good base to inspire you on how to start.

breakfast

A remarkably simple recipe for fluffy pancakes. They don't have any added sugar, so you can go as crazy as you like with the toppings!

main

This is a traditional summer food in Cyprus and Greece, called yemista. Today I'm following the Greek version which is full of vegetables!

breakfast

Asparagus, mushrooms, avocado and cherry tomatoes on toasted bread!

breakfast

This is the definition of deliciousness! The caramelised bananas work so well with this French toast!

dip

Tzatziki is my favourite dip in the world. This is how my grandma taught me to make it.

breakfast

Quick and delicious overnight oats!

main

Can't beat a good chilli. This super simple 30-minute vegan chilli is going to blow you mind! It's packed with flavour and is suitable for batch cooking as it freezes well.

snack

These peanut butter and oat squares are ideal for a snack or a quick breakfast.