Recipes
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This green coconut curry is like a hug a bowl, it’s creamy, a bit spicy and full of goodness!
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An easy pasta dish, which takes less than 30 minutes to prepare, but it will be a showstopper on any table!
dessert
Delicious and fluffy cake made with juice passion fruit, aka maracuja!
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Refreshing and packed with antioxidants this smoothie will freshen any hot day!
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In Cyprus we have an abondance of pomegranate trees, so naturally I ended up with a lot of fruits as everyone is giving them away! After having some in my breakfast, salads, and pasta, I decided to make some pomegranate molasses.
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Another easy and budget friendly recipe, this potato and aubergine curry will not disappoint!
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Poules are essentially small taro roots (colocasia). This is a common Cypriot dish and today I'll show you how to cook it in 2 ways!
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Patta gobi ki subzi is an Indian side dish, made with cabbage. Today, I'll be sharing my grandam's way of cooking it!
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Elies tsakistes are green olives that traditionally are cracked with a stone, then washed and kept in salted water to get rid of the bitterness. These olives are enjoyed all year around and they can be found all over Cyprus!
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Gigantes plaki or giant baked beans, another delicious favourite Greek recipe. This is one of those recipes that everyone loves, and it tastes even better the next day!
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Delicious and quick hummus recipe!
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This is a traditional summer food in Cyprus and Greece, called yemista. Today I'm following the Greek version which is full of vegetables!