Today, we're making an açai smoothie bowl that's not only a treat for your taste buds but also a fantastic source of nutrients! With a substantial 20g of plant-based protein and 15g of fibre, it's the perfect way to nourish your body.
Vegan, gluten free, refined sugar free | Serves 1 | BREAKFAST
Ingredients:
- 200g frozen açai berry
- 2 frozen bananas
- 1 tablespoon plant-based milk
- 25g plant-based protein powder (I used the almond from amino animo)
Toppings:
- Nectarine
- Kiwi
- Blueberries
- Chia seeds
- Cacao nibs
- Peanut butter
Steps:
1.Add some hot water in a shallow bowl, and add the açai packs for few seconds to soften.
2.In a food processor, add the bananas, açai berry, milk and protein powder and blend until smooth.
3.Serve in a bowl, along with your favourite toppings and enjoy immediately. Remember to use something crunchy, to contrast the creamy smoothie.
Enjoy!
