Natlicious Food

Cooking Plant Based Food.

Watermelon & Feta Bruschetta

side

Sweet and crunchy watermelon with feta on a toasted olive ciabatta.

Bruschetta

side

Crunchy and delicious bruschetta, the perfect appetiser for any meal.

Aubergine rolls

side

Delicious aubergine rolls, filled with cheese covered in tomato sauce!

Sweet potato fries

side

Who doesn't like sweet potatoes? They are so versatile, delicious and with plenty of health benefits.

Tofu cigars

side

Crunchy, cheesy, and delicious tofu cigars that are perfect as an appetiser.

Potato patties

side

Amazing potato patties with a freshness of a lemon and a heat of a chilli.

Sticky and garlicky potatoes with cashew cream

side

These sticky and garlicky potatoes are so delicious and easy to make. You only need a baking tray and few staple ingredients!

Tofu in filo pastry

side

This is my take on a traditional Greek side dish, which is served in all taverns all over Greece.

Cypriot meatballs - Keftedakia

side

This recipe is one that I'm enormously proud of. I used to love meatballs as a meat eater, and I decided to try and veganise them. It was a success! The first bite took me back years ago and it brought back some good memories!

Quesadillas

side

This recipe is perfect of a quick lunch or dinner. You can adjust everything to your liking, but this is a good base to inspire you on how to start.

Potato wedges

side

This is a great side for anything, here we had it with a burger. The following cooking method keeps them soft inside while they are crunchy outside.

Courgette fritters

side

This is my take on a Greek recipe called "kolokithokeftedes". These flavoursome little fritters are light and delicious as a side dish and usually served with yogurt.