Natlicious food
Cooking Plant Based Food.
Summer might be winding down, but the warm weather is still here to stay! Let's make the most of it with this gorgeous millet salad.
Today we are making the most delicious and crunchy salad, it’s packed with flavour and healthy goodness!
Fresh, vibrant, and bursting with flavour – this chickpea rainbow salad is the perfect way to welcome salad season!
Greek salad or horiatiki as we call it in Greece, is a must during the summertime. If you want to make a Greek feast you definitely need to include this one!
Are you looking to have a vegan Christmas, and you don't know where to start from? Don't worry, as I got you covered. This December, I'll be sharing 3 festive recipes that will be perfect for the Christmas table!
This roasted beetroot and potato salad is simple to make, yet incredibly delicious.
This lentil and broccoli salad celebrates iron intake!
A different twist on your classic potato salad, and it won't disappoint!
Delicious potato and beetroot salad with a healthy twist.
I have been obsessed with this simple, yet so delicious lentil salad lately, so it was only fair to share the recipe with you!
This tofu and edamame salad is all you need, is fresh with a crunch from the walnuts and sweet from the sultanas, high in protein and ready in no time!
This gorgeous salad it’s packed with protein with the fajita tofu and oh my goodness the mango makes it super fresh and perfect for the summer!